Atıf Formatları
Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

A. MİDİLLİ And H. KÜÇÜK, "Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy," 14th International THERMO Conference , Budapeste, Hungary, 2005

MİDİLLİ, A. And KÜÇÜK, H. 2005. Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy. 14th International THERMO Conference , (Budapeste, Hungary).

MİDİLLİ, A., & KÜÇÜK, H., (2005). Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy . 14th International THERMO Conference, Budapeste, Hungary

MİDİLLİ, ADNAN, And HAYDAR KÜÇÜK. "Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy," 14th International THERMO Conference, Budapeste, Hungary, 2005

MİDİLLİ, ADNAN And KÜÇÜK, HAYDAR. "Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy." 14th International THERMO Conference , Budapeste, Hungary, 2005

MİDİLLİ, A. And KÜÇÜK, H. (2005) . "Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy." 14th International THERMO Conference , Budapeste, Hungary.

@conferencepaper{conferencepaper, author={ADNAN MİDİLLİ And author={HAYDAR KÜÇÜK}, title={Experimental Investigation of Thin Layer Drying Behaviour and Conditions of the Anchovy}, congress name={14th International THERMO Conference}, city={Budapeste}, country={Hungary}, year={2005}}