e. özkaynak kanmaz And Ö. SARAL, "THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL," Gıda , vol.42, no.5, pp.485-493, 2017
özkaynak kanmaz, e. And SARAL, Ö. 2017. THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL. Gıda , vol.42, no.5 , 485-493.
özkaynak kanmaz, e., & SARAL, Ö., (2017). THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL. Gıda , vol.42, no.5, 485-493.
özkaynak kanmaz, evrim, And ÖZLEM SARAL. "THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL," Gıda , vol.42, no.5, 485-493, 2017
özkaynak kanmaz, evrim ö. And SARAL, ÖZLEM. "THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL." Gıda , vol.42, no.5, pp.485-493, 2017
özkaynak kanmaz, e. And SARAL, Ö. (2017) . "THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL." Gıda , vol.42, no.5, pp.485-493.
@article{article, author={evrim özkaynak kanmaz And author={ÖZLEM SARAL}, title={THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL}, journal={Gıda}, year=2017, pages={485-493} }