Kalkan, S. Et Al. 2018. Potential Usage of Marine-Based Bacteria for Seafood Preservation. I. International Agricultural Science Congress , (Van, Turkey).

Kalkan, S., Yılmaz, M. T., Meral, R., & Ceylan, Z., (2018). Potential Usage of Marine-Based Bacteria for Seafood Preservation . I. International Agricultural Science Congress, Van, Turkey

Kalkan, SAMET Et Al. "Potential Usage of Marine-Based Bacteria for Seafood Preservation," I. International Agricultural Science Congress, Van, Turkey, 2018

Kalkan, SAMET Et Al. "Potential Usage of Marine-Based Bacteria for Seafood Preservation." I. International Agricultural Science Congress , Van, Turkey, 2018

Kalkan, S. Et Al. (2018) . "Potential Usage of Marine-Based Bacteria for Seafood Preservation." I. International Agricultural Science Congress , Van, Turkey.

@conferencepaper{conferencepaper, author={SAMET KALKAN Et Al. }, title={Potential Usage of Marine-Based Bacteria for Seafood Preservation}, congress name={I. International Agricultural Science Congress}, city={Van}, country={Turkey}, year={2018}}