KOLAYLI, S. Et Al. 2008. Antioxidant and antimicrobial activities of selected Turkish honeys. Hacettepe Journal of Biology and Chemistry , vol.36, no.2 , 163-172.

KOLAYLI, S., aliyazicioglu, r., ULUSOY, E., & Alpay Karaoğlu, Ş., (2008). Antioxidant and antimicrobial activities of selected Turkish honeys. Hacettepe Journal of Biology and Chemistry , vol.36, no.2, 163-172.

KOLAYLI, Sevgi Et Al. "Antioxidant and antimicrobial activities of selected Turkish honeys," Hacettepe Journal of Biology and Chemistry , vol.36, no.2, 163-172, 2008

KOLAYLI, Sevgi Et Al. "Antioxidant and antimicrobial activities of selected Turkish honeys." Hacettepe Journal of Biology and Chemistry , vol.36, no.2, pp.163-172, 2008

KOLAYLI, S. Et Al. (2008) . "Antioxidant and antimicrobial activities of selected Turkish honeys." Hacettepe Journal of Biology and Chemistry , vol.36, no.2, pp.163-172.

@article{article, author={Sevgi KOLAYLI Et Al. }, title={Antioxidant and antimicrobial activities of selected Turkish honeys}, journal={Hacettepe Journal of Biology and Chemistry}, year=2008, pages={163-172} }