Sonmez, E. Et Al. 2023. Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia. BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.54, no.3 , 2307-2317.

Sonmez, E., Kekeçoğlu, M., Şahin, H., Bozdeveci, A., & Alpay Karaoğlu, Ş., (2023). Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia. BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.54, no.3, 2307-2317.

Sonmez, EMİNE Et Al. "Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia," BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.54, no.3, 2307-2317, 2023

Sonmez, EMİNE Et Al. "Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia." BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.54, no.3, pp.2307-2317, 2023

Sonmez, E. Et Al. (2023) . "Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia." BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.54, no.3, pp.2307-2317.

@article{article, author={EMİNE SÖNMEZ Et Al. }, title={Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia}, journal={BRAZILIAN JOURNAL OF MICROBIOLOGY}, year=2023, pages={2307-2317} }