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P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey
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D. Dikmen Et Al. , "P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey," Current Developments in Nutrition , vol.7, pp.100330, 2023

Dikmen, D. Et Al. 2023. P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey. Current Developments in Nutrition , vol.7 , 100330.

Dikmen, D., Madalı, B., & Altınsoy, C., (2023). P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey. Current Developments in Nutrition , vol.7, 100330.

Dikmen, Derya, Berna Madalı, And CANAN ALTINSOY. "P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey," Current Developments in Nutrition , vol.7, 100330, 2023

Dikmen, Derya Et Al. "P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey." Current Developments in Nutrition , vol.7, pp.100330, 2023

Dikmen, D. Madalı, B. And Altınsoy, C. (2023) . "P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey." Current Developments in Nutrition , vol.7, p.100330.

@article{article, author={Derya Dikmen Et Al. }, title={P24-039-23 How Far Is To Access Healthy Food? Evaluation of Food Environment of University Campus in Ankara, Turkey}, journal={Current Developments in Nutrition}, year=2023, pages={100330} }