Çalışkan, G. Et Al. 2020. A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism. INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR) , vol.7, no.51 , 573-583.

Çalışkan, G., YILDIRIM, G., & ŞENKARDEŞ, İ., (2020). A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism. INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR) , vol.7, no.51, 573-583.

Çalışkan, Gültekin, GÜLSÜN YILDIRIM, And İSMAİL ŞENKARDEŞ. "A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism," INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR) , vol.7, no.51, 573-583, 2020

Çalışkan, Gültekin Et Al. "A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism." INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR) , vol.7, no.51, pp.573-583, 2020

Çalışkan, G. YILDIRIM, G. And ŞENKARDEŞ, İ. (2020) . "A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism." INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR) , vol.7, no.51, pp.573-583.

@article{article, author={Gültekin Çalışkan Et Al. }, title={A Study On Herbs Used In Food In Rize Province Within The Context Of Gastronomy Tourism}, journal={INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH (JSHSR)}, year=2020, pages={573-583} }