HEPBASLI, A. Et Al. 2003. Utilization of olive cake as a potential energy source in Turkey. ENERGY SOURCES , vol.25, no.5 , 405-417.

HEPBASLI, A., AKDENIZ, R., VARDAR-SUKAN, F., & Oktay, Z., (2003). Utilization of olive cake as a potential energy source in Turkey. ENERGY SOURCES , vol.25, no.5, 405-417.

HEPBASLI, A Et Al. "Utilization of olive cake as a potential energy source in Turkey," ENERGY SOURCES , vol.25, no.5, 405-417, 2003

HEPBASLI, A Et Al. "Utilization of olive cake as a potential energy source in Turkey." ENERGY SOURCES , vol.25, no.5, pp.405-417, 2003

HEPBASLI, A. Et Al. (2003) . "Utilization of olive cake as a potential energy source in Turkey." ENERGY SOURCES , vol.25, no.5, pp.405-417.

@article{article, author={A HEPBASLI Et Al. }, title={Utilization of olive cake as a potential energy source in Turkey}, journal={ENERGY SOURCES}, year=2003, pages={405-417} }