ÇAĞLAK, E. Et Al. 2014. COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING. BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE , vol.20, no.4 , 1046-1053.

ÇAĞLAK, E., ÇAKLI, Ş., & KILINÇ, B., (2014). COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING. BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE , vol.20, no.4, 1046-1053.

ÇAĞLAK, EMRE, Şükran ÇAKLI, And Berna KILINÇ. "COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING," BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE , vol.20, no.4, 1046-1053, 2014

ÇAĞLAK, EMRE Et Al. "COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING." BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE , vol.20, no.4, pp.1046-1053, 2014

ÇAĞLAK, E. ÇAKLI, Ş. And KILINÇ, B. (2014) . "COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING." BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE , vol.20, no.4, pp.1046-1053.

@article{article, author={EMRE ÇAĞLAK Et Al. }, title={COMPARISON CHEMICAL, SENSORY, MICROBIOLOGICAL AND TEXTURAL CHANGES OF CUTTLEFISH (SEPIA OFFICINALIS) STORED UNDER DIFFERENT PACKAGING}, journal={BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE}, year=2014, pages={1046-1053} }