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The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey
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G. Altuğ Et Al. , "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey," Environmental Pollution and Protection , vol.2, no.3, pp.117-123, 2017

Altuğ, G. Et Al. 2017. The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey. Environmental Pollution and Protection , vol.2, no.3 , 117-123.

Altuğ, G., Çardak, M., Çiftçi Türetken, P. S., Koşal Şahin, S., & Kalkan, S., (2017). The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey. Environmental Pollution and Protection , vol.2, no.3, 117-123.

Altuğ, Gülşen Et Al. "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey," Environmental Pollution and Protection , vol.2, no.3, 117-123, 2017

Altuğ, Gülşen Et Al. "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey." Environmental Pollution and Protection , vol.2, no.3, pp.117-123, 2017

Altuğ, G. Et Al. (2017) . "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey." Environmental Pollution and Protection , vol.2, no.3, pp.117-123.

@article{article, author={Gülşen Altuğ Et Al. }, title={The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey}, journal={Environmental Pollution and Protection}, year=2017, pages={117-123} }