G. ALTUĞ Et Al. , "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey," Environmental Pollution and Protection , vol.2, no.3, pp.117-123, 2017
ALTUĞ, G. Et Al. 2017. The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey. Environmental Pollution and Protection , vol.2, no.3 , 117-123.
ALTUĞ, G., ÇARDAK, M., ÇİFTÇİ TÜRETKEN, P. S., KOŞAL ŞAHİN, S., & KALKAN, S., (2017). The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey. Environmental Pollution and Protection , vol.2, no.3, 117-123.
ALTUĞ, GÜLŞEN Et Al. "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey," Environmental Pollution and Protection , vol.2, no.3, 117-123, 2017
ALTUĞ, GÜLŞEN Et Al. "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey." Environmental Pollution and Protection , vol.2, no.3, pp.117-123, 2017
ALTUĞ, G. Et Al. (2017) . "The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey." Environmental Pollution and Protection , vol.2, no.3, pp.117-123.
@article{article, author={GÜLŞEN ALTUĞ Et Al. }, title={The Levels of Bio-Indicator Bacteria in the Fresh Water Resources of Eastern Anatolia Region of Turkey}, journal={Environmental Pollution and Protection}, year=2017, pages={117-123} }