Kaya, A. M. Et Al. 2024. QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers. Turkish Journal of Agriculture and Forestry , vol.48, no.4 , 490-501.

Kaya, A. M., İpek, M., İpek, A., Gündoğdu, M. A., Aktepe Tangu, N., Teoman Duran, S., ... Şeker, M.(2024). QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers. Turkish Journal of Agriculture and Forestry , vol.48, no.4, 490-501.

Kaya, Alaattin Et Al. "QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers," Turkish Journal of Agriculture and Forestry , vol.48, no.4, 490-501, 2024

Kaya, Alaattin M. Et Al. "QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers." Turkish Journal of Agriculture and Forestry , vol.48, no.4, pp.490-501, 2024

Kaya, A. M. Et Al. (2024) . "QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers." Turkish Journal of Agriculture and Forestry , vol.48, no.4, pp.490-501.

@article{article, author={Alaattin Metin Kaya Et Al. }, title={QTL mapping for fatty acid composition in olive oil using a high-density genetic map based on SNP markers}, journal={Turkish Journal of Agriculture and Forestry}, year=2024, pages={490-501} }