Köse, B. G. Et Al. 2024. Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey. BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.2 , 473-480.

Köse, B. G., Pekmezci, H., & Basaran, B., (2024). Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey. BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.2, 473-480.

Köse, BURCU, HİLAL PEKMEZCİ, And BURHAN BAŞARAN. "Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey," BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.2, 473-480, 2024

Köse, BURCU G. Et Al. "Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey." BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.2, pp.473-480, 2024

Köse, B. G. Pekmezci, H. And Basaran, B. (2024) . "Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey." BIOLOGICAL TRACE ELEMENT RESEARCH , vol.202, no.2, pp.473-480.

@article{article, author={BURCU GENÇ KÖSE Et Al. }, title={Bread Consumption-Induced Heavy Metal Exposures and Health Risk Assessment of Pregnant Women: Turkey}, journal={BIOLOGICAL TRACE ELEMENT RESEARCH}, year=2024, pages={473-480} }