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THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD
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A. KILIÇ And Ş. G. KARAKAYA, "THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD," 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25). , Baku, Azerbaijan, 2025

KILIÇ, A. And KARAKAYA, Ş. G. 2025. THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD. 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25). , (Baku, Azerbaijan).

KILIÇ, A., & KARAKAYA, Ş. G., (2025). THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD . 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25)., Baku, Azerbaijan

KILIÇ, AYDIN, And ŞÜKRAN GÖKÇE KARAKAYA. "THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD," 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25)., Baku, Azerbaijan, 2025

KILIÇ, AYDIN And KARAKAYA, ŞÜKRAN G. . "THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD." 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25). , Baku, Azerbaijan, 2025

KILIÇ, A. And KARAKAYA, Ş. G. (2025) . "THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD." 6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25). , Baku, Azerbaijan.

@conferencepaper{conferencepaper, author={AYDIN KILIÇ And author={ŞÜKRAN GÖKÇE KARAKAYA}, title={THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD}, congress name={6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25).}, city={Baku}, country={Azerbaijan}, year={2025}}