Karakuş, Y. Et Al. 2025. Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects. SUSTAINABILITY , vol.17, no.924 , 1-24.

Karakuş, Y., Onat, G., & Sarıgül Yılmaz, D., (2025). Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects. SUSTAINABILITY , vol.17, no.924, 1-24.

Karakuş, YUSUF, GÖKHAN ONAT, And Dila Sarıgül Yılmaz. "Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects," SUSTAINABILITY , vol.17, no.924, 1-24, 2025

Karakuş, YUSUF Et Al. "Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects." SUSTAINABILITY , vol.17, no.924, pp.1-24, 2025

Karakuş, Y. Onat, G. And Sarıgül Yılmaz, D. (2025) . "Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects." SUSTAINABILITY , vol.17, no.924, pp.1-24.

@article{article, author={YUSUF KARAKUŞ Et Al. }, title={Modeling the Effect of Climate Change on Sustainable Food Consumption Behaviors: A Study on Artificial Meat and Edible Insects}, journal={SUSTAINABILITY}, year=2025, pages={1-24} }