BAŞARAN, B. 2015. Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy. The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , (Saraybosna, Bosnia And Herzegovina), 546.

BAŞARAN, B., (2015). Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy . The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus (pp.546). Saraybosna, Bosnia And Herzegovina

BAŞARAN, BURHAN. "Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy," The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus, Saraybosna, Bosnia And Herzegovina, 2015

BAŞARAN, BURHAN. "Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , Saraybosna, Bosnia And Herzegovina, pp.546, 2015

BAŞARAN, B. (2015) . "Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , Saraybosna, Bosnia And Herzegovina, p.546.

@conferencepaper{conferencepaper, author={BURHAN BAŞARAN}, title={Considering The Traditional Food in Terms of Local Tourism and Their Contribution to Economy}, congress name={The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus}, city={Saraybosna}, country={Bosnia And Herzegovina}, year={2015}, pages={546} }