Onat, G. 2024. The effect of food and beverages served in accommodation businesses on destination attractiveness. Tourist Destination , vol.2, no.2 , 27-38.

Onat, G., (2024). The effect of food and beverages served in accommodation businesses on destination attractiveness. Tourist Destination , vol.2, no.2, 27-38.

Onat, GÖKHAN. "The effect of food and beverages served in accommodation businesses on destination attractiveness," Tourist Destination , vol.2, no.2, 27-38, 2024

Onat, GÖKHAN. "The effect of food and beverages served in accommodation businesses on destination attractiveness." Tourist Destination , vol.2, no.2, pp.27-38, 2024

Onat, G. (2024) . "The effect of food and beverages served in accommodation businesses on destination attractiveness." Tourist Destination , vol.2, no.2, pp.27-38.

@article{article, author={GÖKHAN ONAT}, title={The effect of food and beverages served in accommodation businesses on destination attractiveness}, journal={Tourist Destination}, year=2024, pages={27-38} }