Bakir, S. Et Al. 2021. Natural diversity in health related phytochemicals in Turkish tomatoes. JOURNAL OF BERRY RESEARCH , vol.11, no.2 , 279-299.

Bakir, S., Capanoglu, E., Hall, R. D., & de Vos, R. C. H., (2021). Natural diversity in health related phytochemicals in Turkish tomatoes. JOURNAL OF BERRY RESEARCH , vol.11, no.2, 279-299.

Bakir, SENA Et Al. "Natural diversity in health related phytochemicals in Turkish tomatoes," JOURNAL OF BERRY RESEARCH , vol.11, no.2, 279-299, 2021

Bakir, SENA Et Al. "Natural diversity in health related phytochemicals in Turkish tomatoes." JOURNAL OF BERRY RESEARCH , vol.11, no.2, pp.279-299, 2021

Bakir, S. Et Al. (2021) . "Natural diversity in health related phytochemicals in Turkish tomatoes." JOURNAL OF BERRY RESEARCH , vol.11, no.2, pp.279-299.

@article{article, author={SENA BAKIR Et Al. }, title={Natural diversity in health related phytochemicals in Turkish tomatoes}, journal={JOURNAL OF BERRY RESEARCH}, year=2021, pages={279-299} }