A. T. TOKLU, "Research on Consumer Response to Food Adulteration in Terms of Food Safety," Journal of emerging economies and policy (Online) , vol.10, no.1, pp.593-607, 2025
TOKLU, A. T. 2025. Research on Consumer Response to Food Adulteration in Terms of Food Safety. Journal of emerging economies and policy (Online) , vol.10, no.1 , 593-607.
TOKLU, A. T., (2025). Research on Consumer Response to Food Adulteration in Terms of Food Safety. Journal of emerging economies and policy (Online) , vol.10, no.1, 593-607.
TOKLU, ARZU. "Research on Consumer Response to Food Adulteration in Terms of Food Safety," Journal of emerging economies and policy (Online) , vol.10, no.1, 593-607, 2025
TOKLU, ARZU T. . "Research on Consumer Response to Food Adulteration in Terms of Food Safety." Journal of emerging economies and policy (Online) , vol.10, no.1, pp.593-607, 2025
TOKLU, A. T. (2025) . "Research on Consumer Response to Food Adulteration in Terms of Food Safety." Journal of emerging economies and policy (Online) , vol.10, no.1, pp.593-607.
@article{article, author={ARZU TUYGUN TOKLU}, title={Research on Consumer Response to Food Adulteration in Terms of Food Safety}, journal={Journal of emerging economies and policy (Online)}, year=2025, pages={593-607} }