Keser, R. Et Al. 2011. Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.91, no.6 , 987-991.

Keser, R., GORUR, F. K., AKÇAY, N., & OKUMUSOGLU, N. T., (2011). Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.91, no.6, 987-991.

Keser, RECEP Et Al. "Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.91, no.6, 987-991, 2011

Keser, RECEP Et Al. "Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.91, no.6, pp.987-991, 2011

Keser, R. Et Al. (2011) . "Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.91, no.6, pp.987-991.

@article{article, author={RECEP KESER Et Al. }, title={Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2011, pages={987-991} }