Gıda Güvenliğinde Balık Jelatini Tabanlı Doğal Nanoenkapsülasyon Modellemesi
Kara A. (Executive)
Project Supported by Higher Education Institutions, BAP Research Project, 2025 - 2026
- Project Type: Project Supported by Higher Education Institutions
- Support Program: BAP Research Project
- Begin Date: August 2025
- End Date: August 2026