Gıda Güvenliğinde Balık Jelatini Tabanlı Doğal Nanoenkapsülasyon Modellemesi
Kara A. (Executive)
Project Supported by Higher Education Institutions, BAP Research Project, 2025 - 2026
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Project Type:
Project Supported by Higher Education Institutions
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Support Program:
BAP Research Project
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Begin Date:
August 2025
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End Date:
August 2026