Doğu Karadeniz Bölgesine Özgü Bazı Geleneksel Gıdaların Akrilamid Düzeyinin Belirlenmesi ve Akrilamid Düzeyinin Azaltılması


FAİZ Ö. (Executive), BAŞARAN B., DEDE B. A.

Project Supported by Higher Education Institutions, BAP Research Project, 2020 - 2020

  • Project Type: Project Supported by Higher Education Institutions
  • Support Program: BAP Research Project
  • Begin Date: January 2020
  • End Date: December 2020