Comparison of growth, carcass and meat quality characteristics of triploid and diploid Black Sea trout (Salmo trutta labrax) under laboratory conditions


Delihasan Sonay F., Başçınar N., Akhan S.

JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY, vol.75, no.2, pp.7235-7246, 2024 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 75 Issue: 2
  • Publication Date: 2024
  • Journal Name: JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, CAB Abstracts, Veterinary Science Database
  • Page Numbers: pp.7235-7246
  • Recep Tayyip Erdoğan University Affiliated: Yes

Abstract

had higher polyunsaturated fatty acids than triploid siblings. These
findings indicate the potential for superior triploid growth with better carcass ratio suggesting a great benefit of induced triploidy in Black Sea trout culture.