The effect of 1‐MCP concentration on skin color and polyphenol oxidase activity during cold storage and shelf life periods in ’Ankara’ pear (Pyrus communis L.)


BAKOĞLU N., TUNA GÜNEŞ N.

XX. International Horticultural Congress 12 - 16 August 2018 İstanbul-Turkey, Netherlands, 12 - 16 August 2018, vol.1292, pp.73-78 identifier

  • Publication Type: Conference Paper / Summary Text
  • Volume: 1292
  • Doi Number: 10.17660/actahortic.2020.1275.31
  • Country: Netherlands
  • Page Numbers: pp.73-78
  • Recep Tayyip Erdoğan University Affiliated: Yes