Comparison of Color Measurement Scale and Automatic Color Device Parameters Used to Determine Meat Color of Turkish Salmon | AVESİS

Recep Tayyip Erdoğan University Research Information System

Comparison of Color Measurement Scale and Automatic Color Device Parameters Used to Determine Meat Color of Turkish Salmon

Çağlak E. , Öğretmen Ö. Y. , Karslı B.

2th International Aegean Scientific Research Symposium, Gaziantep, Turkey, 12 March 2022, pp.41-42

Publication Type: Conference Paper / Summary Text
City: Gaziantep
Country: Turkey
Page Numbers: pp.41-42