THE RELATIONSHIP BETWEEN ANTIOXIDANT ACTIVITIES AND PHENOLIC COMPOUNDS IN SUBCRITICAL WATER EXTRACTS FROM ORANGE PEEL

özkaynak kanmaz e., SARAL Ö.

Gıda, vol.42, no.5, pp.485-493, 2017 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 42 Issue: 5
  • Publication Date: 2017
  • Journal Name: Gıda
  • Journal Indexes: Environment Index, TR DİZİN (ULAKBİM)
  • Page Numbers: pp.485-493
  • Recep Tayyip Erdoğan University Affiliated: Yes