An Environmental Friendly Fish Smoking Technique for Better Quality and Sustainability

KILIÇ A., ÖMÜR Ö.

1st International Congress on Food Technology, Antalya-TURKEY, Turkey, 3 - 06 November 2010, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Country: Turkey
• Recep Tayyip Erdoğan University Affiliated: Yes