Innovations in functional foods development


Guldiken B., Gülsünoğlu Konuşkan Z., Bakır S. , Catalkaya G., Çapanoğlu Güven E., Nickerson M.

in: Food Technology Disruptions, Charis M. Galanakis, Editor, Academic Press., Oxford, pp.73-130, 2021

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2021
  • Publisher: Academic Press.
  • City: Oxford
  • Page Numbers: pp.73-130
  • Editors: Charis M. Galanakis, Editor