Determination of Shelf Life of Marinade and Brine Injected Rainbow Trout (Oncorhynchus mykiss, Walbaum 1792) at Refrigerator Conditions
Journal of Food and Health Science, vol.1, no.4, pp.199-210, 2015 (TRDizin)
- Publication Type: Article / Article
- Volume: 1 Issue: 4
- Publication Date: 2015
- Journal Name: Journal of Food and Health Science
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.199-210
- Open Archive Collection: AVESIS Open Access Collection
- Recep Tayyip Erdoğan University Affiliated: Yes