Traditional Turkish Tea Culture in Gastronomy Tourism


Kahraman A. G., Yıldırım G., Ertaş A.

in: Gastronomy and Hospitality Studies in Tourism , Yazıcıoğlu, İrfan; Işın, Alper; Yayla, Özgür, Editor, Peter Lang International Academic Publishers, Berlin, pp.177-201, 2021

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2021
  • Publisher: Peter Lang International Academic Publishers
  • City: Berlin
  • Page Numbers: pp.177-201
  • Editors: Yazıcıoğlu, İrfan; Işın, Alper; Yayla, Özgür, Editor
  • Recep Tayyip Erdoğan University Affiliated: Yes