The comparison of the effect of red grape juice and its wine on LDL oxidation in vitro


UYDU H. A. , BİLİCİ M., KAYA G., ATAÇ D. A. , ÖZEN A., EKİNCİ A. P. , ...More

The Federation-of-European-Biochemical-Societies (FEBS) Location, İstanbul, Turkey, 24 - 29 June 2006, pp.218

  • Publication Type: Conference Paper / Full Text
  • City: İstanbul
  • Country: Turkey
  • Page Numbers: pp.218