Determination of Physical Quality Characteristics of Turkish Ravioli with Anchovy

Kobya O., Sarı E., KARA A., Güneş E., DELİHASAN SONAY F., KARSLI B., ...More

International Symposium on Fisheries and Aquatic Sciences, Turkey, 07 September 2021

  • Publication Type: Conference Paper / Summary Text
  • Country: Turkey
  • Recep Tayyip Erdoğan University Affiliated: Yes