Determination of Physical Quality Characteristics of Turkish Ravioli with Anchovy


Kobya O., Sarı E., KARA A. , Güneş E., DELİHASAN SONAY F. , KARSLI B. , ...More

International Symposium on Fisheries and Aquatic Sciences, Turkey, 07 September 2021

  • Publication Type: Conference Paper / Summary Text
  • Country: Turkey