THE SPESIFIC EFFECT OF LIQUID SMOKE ON THE FERMENTATIVE BACTERIA IN FOOD

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Kılıç A., Karakaya Ş. G.

6th International Travel & Tourism Dynamics Congress-ITTD25 (ITTD25)., 16 - 18 May 2025, pp.50, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Page Numbers: pp.50
  • Recep Tayyip Erdoğan University Affiliated: Yes