Effect of Red Cabbage Extract on Minced Nile Perch Fish Patties Vacuum Packaged in High and Low Oxygen Barrier Films | AVESİS

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Effect of Red Cabbage Extract on Minced Nile Perch Fish Patties Vacuum Packaged in High and Low Oxygen Barrier Films

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2nd International Mediterranean Science Engineering Congress, Adana, Turkey, 25 - 27 October 2017, pp.22

Publication Type: Conference Paper / Summary Text
City: Adana
Country: Turkey
Page Numbers: pp.22
Recep Tayyip Erdoğan University Affiliated: Yes